Starbucks 100% Arabica Naturally Flavored Peppermint Mocha Ground Coffee

Coffee, Ground, Peppermint Mocha, Limited Edition

Chocolaty & minty notes. Deliciously crafted for the season: rich chocolaty notes meet minty joy in this heartwarming treat. Together our lightest roast and winter’s celebrated flavors create a festive favorite with just the right amount of cocoa-peppermint sweetness. 100% arabica ground coffee. Limited edition peppermint mocha flavored ground coffee with other natural flavors. Made without artificial flavors.

Directions

Brew great coffee: use cold, filtered water. 1-1/2 tbsp (7.5 g) coffee + 6 fl oz (180 ml) water. Store coffee in an airtight, opaque container at room temperature and use within a week of opening.

About the Producer

Starbucks Coffee Company

Coffee: Temperature Adjustable Mug by Ember

Starbucks: aged coffee

• Aged Sumatra coffee at Starbucks Reserve:  $17.50 for 8.8 oz (0.25 kg)

• Starbucks ages coffee at a warehouse in Singapore, then uses the beans in certain single-origin coffees and signature blends, such as their Christmas Blend and Anniversary Blend.
• When coffee first came to Europe in the 1500s, it was aged coffee. At that time, Europe's coffee supply came from the port of Mocha in what is now Yemen. Importing coffee to Europe required a long voyage by sea around the southern tip of Africa. This still held true when coffee production spread to Indonesia and India.

 

Starbucks Reserve® offering from Puerto Rico

Nutty flavors and creamy chocolate undertones

$19.50 for 8.8 oz (0.25 kg)